Description
PERFORMANCE
7 BURNERS & Removable Professional Griddle / Grill
1 x 25,000 BTU Ekynox Fire Burner™ for Wok and Paella
2 x 21,000 BTU Rocker Power™ dual burner with simmer
2 x 12,000 BTU burner
2 x 9,000 BTU burners
MAIN OVEN
4.2 Cu. Ft. Oven
22,000 BTU Convection Oven
10,000 BTU Broiler
SECONDARY OVEN
2.5 Cu. Ft. Oven Capacity
10,000 BTU Tube Burner
DESIGN
Removable Professional Griddle / Grill
Adjustable, telescopic, stainless steel shelves create ease of use and even easy to clean
Blue porcelain oven interior
Premium Quality Metal Control Knobs
Extra Large Oven Window
Heavy Duty Cast-Iron Cooking Grates
Stainless Steel Backsplash
Sealed burners make easy to keep your range clean
Full Stainless Steel Side Panels
Professional Handle
DETAILS
2 halogen lights oven interior
2 layers glass window
4 Oven racks with telescopic rails
Fully Adjustable Heavy-duty Legs
Manual Oven Control
Electronic Ignition with Auto Re-ignition
Manual Convection Cooking Mode
4 -Year warranty for parts and labor
ACCESSORIES
– Wok Stand (not included)
– Grill/Griddle (included!)
– Natural Gas or Liquid Propane
– Color Knobs: Royal Blue, Tuxedo Black
– Altitude KIT available
Dimensions
Overall Height: 36″ (40″ with backsplash)
Overall Width: 48″
Overall Depth: 29″
Electrical Requirements
120V/60Hz/15 or 20A
NOTES
- The oven-knob displayed temperature is set to match the oven temperature with the convection mode on. When using the oven with the convection feature off, the temperature inside the oven could be between 25 to 50 degrees lower than the knob indicates.
- Due to the high power of the top burners, we do not recommend the use of downdraft ventilation systems. A range hood with at least 450 CFM is advisable.
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